Are you grilling? We try to grill as often as we can in the months that are not winter or winter-like in Minnesota (so about 2 months…ha). Whether it be on a weekday evening or throughout […]
Roasted radishes are where it’s at, folks. Nothing new. Nothing difficult. Just radishes with some oil and vinegar, a smidge of salt and fresh pepper. I noticed when spring rolled around-yeah, it finally arrived after some […]
I’m obviously having a fling with yogurt these days. After last week’s roasted/grilled pineapple with coconut yogurt, honey, pistachios and mint to now with the dip recipe. (It was actually described as a sauce but the […]
Have you noticed I’ve turned into an Instagram snob for my photos around here and on my our other blog? I have two accounts. One for private use where I take the blog pics (and not […]
Rules of Oven Fry Club 1. We will talk about oven fries. 2. We WILL talk about oven fries. (They are delicious when done right and this is a great way to make them crisp.) 3. […]
To go with my whole “fresh herbs and spring go together” thing from my last post, cilantro pesto with pistachios and orzo, I thought I’d bring you a recipe I snack on when the warm seasons […]
My husband and I move into our first house in a little more than a week. What? That’s crazy talk. The scene around the apartment looks like this in multiple areas… While the view outside is […]
Want to know how I spent 2 hours yesterday? Too bad-here it comes anyway. I’ll give you two melon recipes at the end to make up for the blather. They might seem a little odd but […]