Almost a month. A motherlickin’ month. Where have I been? First, it was completely out of my hands. After our one week staycation at the beginning of the month and after my 30th birthday, I tried […]
I’m having one of those weeks already. It’s a Tuesday. A Tuesday in August. I don’t know how we got here. Over 4 months ago we were rejoicing in the early spring then early summer temps […]
I’m obviously having a fling with yogurt these days. After last week’s roasted/grilled pineapple with coconut yogurt, honey, pistachios and mint to now with the dip recipe. (It was actually described as a sauce but the […]
Do you feel neglected? I mean I have been spending more time and effort talking about life on my decor/home improvement/DIY/furniture redecorating extravaganza blog the Wits. The vibe is different around here. Purposely so. It’s just […]
As I was saying in my last post, I had the lefse flatbread with tandoori chicken (as a wrap) which began this informal two-part recipe. Well, I’m back with the tandoori-esque chicken. Esque because tandoori style […]
Since it’s been all hustle and bustle around our place with building my new favorite space in the house-a studio-for our furniture refinishing side biz, photoshoots and general office/project maintenance then there’s the yard overhaul going […]
Admission: I’d never had a fried green tomato ever in my life until the other day. It might seem like an abomination as a food blogger, as someone interested and passionate about cooking, ingredient knowledge and […]
Happy 23rd birthday to my bro-in-law Paul! If you’re at Ball State University in Muncie, Indiana, buy this guy a drink. He’s a hardworking lad that will be graduating next year. Did you notice the Joy […]