Hey, there’s a weekend coming up. You should make this. It was a hit at our house last weekend. Egg in a hole or the old egg in a basket or egg in a nest. Whatever […]
I like this better. This bread. It’s a thousand times better than store bought, even “artisan” breads and the bread the lady sold at our local farmers market (which flat out sucked and was expensive). It’s […]
I did something for my other blog, the Wits, that I have avoided for the Dabble for reasons I don’t recall-started a facebook page. I use a personal account to keep up with family and friends […]
I wasn’t familiar with Norwegian lefse until a few years ago when I saw a package in the freezer section of our local coop. As I normally do, I checked the ingredients and saw potatoes as […]
Since it’s been all hustle and bustle around our place with building my new favorite space in the house-a studio-for our furniture refinishing side biz, photoshoots and general office/project maintenance then there’s the yard overhaul going […]
My husband and I move into our first house in a little more than a week. What? That’s crazy talk. The scene around the apartment looks like this in multiple areas… While the view outside is […]
Greg and I move into our first house in a month. One month. I feel like I should be packing but I use most of our belongings almost daily so there’s no use. The ever-prepared person […]
Admission: I’d never had a fried green tomato ever in my life until the other day. It might seem like an abomination as a food blogger, as someone interested and passionate about cooking, ingredient knowledge and […]