You know what I like besides pina coladas and getting caught in the rain*? When you take something that is seen as gourmet and usually pretty spendy at the store (if you can even find it) […]
Nothing to brag about here food-wise. Long story short: I bought a frozen pizza, we ate a frozen pizza (and then I bought a kneeboard). The end. For like days. Or the equivalent of a frozen […]
This is simmering away as I type-yes, a recipe I have shared before-3-ingredient tomato sauce. Tomatoes, butter and onion. It has been blogged about many many many times and rightfully so because it’s awesome. I just […]
I like this better. This bread. It’s a thousand times better than store bought, even “artisan” breads and the bread the lady sold at our local farmers market (which flat out sucked and was expensive). It’s […]
Going to garage sales is my kind of weekend activity this time of year. When rhubarb arrives, you can bet we’re checking out the sales. They are everywhere near our house the last few weekends. Over […]
I wasn’t familiar with Norwegian lefse until a few years ago when I saw a package in the freezer section of our local coop. As I normally do, I checked the ingredients and saw potatoes as […]
Rules of Oven Fry Club 1. We will talk about oven fries. 2. We WILL talk about oven fries. (They are delicious when done right and this is a great way to make them crisp.) 3. […]
Just stopping in real quick, on a break from painting the closet, to tell you about or maybe remind you of this recipe. It’s all over the foodie blogosphere. I’m a little late to the sauce […]