Are you grilling? We try to grill as often as we can in the months that are not winter or winter-like in Minnesota (so about 2 months…ha). Whether it be on a weekday evening or throughout […]
Roasted radishes are where it’s at, folks. Nothing new. Nothing difficult. Just radishes with some oil and vinegar, a smidge of salt and fresh pepper. I noticed when spring rolled around-yeah, it finally arrived after some […]
Speecy spicy and hotsy totsy like the Swedish Chef says from the Muppets. Could be the use of a habanero in place of a jalapeno in these snap peas. I was very pleased with this (yet […]
A few years ago-almost to the day-I shared a family recipe for rhubarb cream pie which is as good as it sounds for us rhubarb lovers. (You can make this pie with pretty much any berry. […]
Things I’m Digging: Rhubarb recipes! This lemon-blueberry yogurt cake with lemon cream was delicious but look how mine turned out…don’t miss the part about adding parchment to the pan…still awesome and spring-y A well said message […]
Dur to me. I made another ice cream recipe before my in-laws came to visit, nearly a few weeks ago, and forgot to share. Roasted rhubarb and strawberries + basil + heavy cream + milk + […]
Going to garage sales is my kind of weekend activity this time of year. When rhubarb arrives, you can bet we’re checking out the sales. They are everywhere near our house the last few weekends. Over […]
The weather has been gorgeous, near and in the 70’s, just the way I like it. We worked on our backyard over the weekend, removing many things, and intend to do so again this weekend. Soon […]