As I was saying in my last post, I had the lefse flatbread with tandoori chicken (as a wrap) which began this informal two-part recipe. Well, I’m back with the tandoori-esque chicken. Esque because tandoori style […]
I wasn’t familiar with Norwegian lefse until a few years ago when I saw a package in the freezer section of our local coop. As I normally do, I checked the ingredients and saw potatoes as […]
Happy birthday to my mom-in-law Eva tomorrow! I will likely not post that day but wanted to be sure to say it. We’ll be thinking of you. To my sweet husband, safe travels to Milwaukee (or […]