Are you grilling? We try to grill as often as we can in the months that are not winter or winter-like in Minnesota (so about 2 months…ha). Whether it be on a weekday evening or throughout […]
Roasted radishes are where it’s at, folks. Nothing new. Nothing difficult. Just radishes with some oil and vinegar, a smidge of salt and fresh pepper. I noticed when spring rolled around-yeah, it finally arrived after some […]
Speecy spicy and hotsy totsy like the Swedish Chef says from the Muppets. Could be the use of a habanero in place of a jalapeno in these snap peas. I was very pleased with this (yet […]
Do you want a good soup recipe? Here it is. If you like fennel and dill that is. I originally wrote about how we’re eating more fish because I’m trying to lose the same 20 lbs. […]
I’m settled in my winter doldrum. The temps have dipped from mostly bearable (even though I’d be pleased to live somewhere where it rarely snows and dips below 40) to freaking freezing with wind. My dad […]
Sweet mashers, mashed sweeties, what do you call mashed sweet potatoes? Sure, there’s mashed potatoes but, like me, do you prefer to differentiate between regular potatoes and sweet ones? There’s an obvious difference in taste, color, […]
Stop the presses! We had a simple, blow your mind side dish last night that I wish to share while cukes-cucumbers to some-are in season. Not just in season but at the peak of perfection. Isn’t […]
I told myself I wouldn’t be that blogger who updates her efforts to lose weight/get healthy/become superwoman/etc.. But I’m going to dive into that issue. Here’s a link to the original blabber about my 30th birthday […]