Have I mentioned that throughout spring and into late summer Thursday, Friday and Saturday nights involve live music in town? Most often, it comes from behind our building at the Contented Cow pub. On those nights, […]
Do you want to know how to properly boil an egg, cook pasta, rice, couscous and other cooking techniques? Do you like videos? If so, you’re in luck because my article of the day is from […]
A few years ago, we went to an extravagant wedding and reception at the Henry Ford Museum in Michigan. Greg’s Purdue band buddy, Jason, and his cool wife-to-be, Lief, decided to wed in style. She had […]
Hydroponics, are you “in the know” about this agronomical technique? I had heard of it, but not until recently did I dive into that knowledge bank. I am a rich woman now…rich with the knowledge of […]
I’m thinking about something light today: whole wheat pasta salad with walnuts and feta from Ellie Krieger but changed in several ways by me. Greg and I enjoyed this easy, healthy dish. I can’t refuse anything […]
Some days I imagine the neighbors across the street stare into our apartment (with large windows), glance at me while I’m at my computer or watch me walk to the kitchen and think what a loser. […]
Last Friday, I mentioned that we were picking up our newer used Forester, Ru 2. I love this car except for the weird way it won’t allow us to unlock the doors with a key without […]
It’s no secret that I love Greek food (I’m glad you can’t see my saddlebags, sorry for the imagery). My mouth waters thinking about a gyro, specifically one from Basil’s Pizza in town or King Gyros […]