Saltistry is my go-to place for, take your pick of words, artisan, specialty, infused, gourmet salts right now. I’m not affiliated with them or receiving anything for this…but I wouldn’t mind as this is a great […]
My Memorial Day weekend didn’t have a great start. For some reason, Thursday night, the dabble went down. After talking to my host, my brother-in-law in California, it was back up the next day. His server […]
Sunday, seems so long ago, we went to Michaels for some packaging material. Once we walked in, there was a woman giving a demonstration for something called Cricut Cake. This machine is an electronic cutter for […]
I like Ikea. I think it has value and a purpose with a modern motif that fits my style, not everything but enough of the basics and a few knickknacks at a cost I can’t pass […]
I’ve been under the assumption that people are already onto helpful hints for the kitchen and prepping for grocery shopping but have realized recently that many a food blogger still provide tips that I take for […]
For years I’d been raving to Greg about a memory involving Avon’s Skin So Soft (I’m not affiliated with them). My family went to our neighbor’s house one summer and the mom came out with Skin […]
If you were to peek into our fridge, you’d notice that we have far more eggs than the average couple. Our new friends (that I spoke about after Easter, with the great homestead) recently gave us […]
Do you want to know how to properly boil an egg, cook pasta, rice, couscous and other cooking techniques? Do you like videos? If so, you’re in luck because my article of the day is from […]