Comments on: Conde Nast Crumbums, Hard Cider and Green Posole Soup with Chicken http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/ - food with a side of life Thu, 10 May 2012 21:25:31 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: thedabble http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/comment-page-1/#comment-420 thedabble Tue, 13 Oct 2009 16:40:11 +0000 http://thedabble.com/blog/?p=629#comment-420 I had the Brut over the weekend and it was crisp and something I will have again and again. I like it better than the Honey Crisp as well. I had the Brut over the weekend and it was crisp and something I will have again and again. I like it better than the Honey Crisp as well.

]]> By: thedabble http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/comment-page-1/#comment-381 thedabble Wed, 07 Oct 2009 18:39:03 +0000 http://thedabble.com/blog/?p=629#comment-381 I haven't had the Brut, I'm on that. I haven’t had the Brut, I’m on that.

]]> By: Kris http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/comment-page-1/#comment-380 Kris Wed, 07 Oct 2009 16:53:37 +0000 http://thedabble.com/blog/?p=629#comment-380 I agree that Crispin is the best cider out there, although I much prefer the Brut to the Honey Crisp. I agree that Crispin is the best cider out there, although I much prefer the Brut to the Honey Crisp.

]]> By: thedabble http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/comment-page-1/#comment-376 thedabble Wed, 07 Oct 2009 14:33:00 +0000 http://thedabble.com/blog/?p=629#comment-376 Come on over, fellow Minnesotan! I ate the last of the posole though-even better the second day. Come on over, fellow Minnesotan! I ate the last of the posole though-even better the second day.

]]> By: Tangled Noodle http://thedabble.com/blog/conde-nast-crumbums-hard-cider-and-green-posole-soup-with-chicken/comment-page-1/#comment-374 Tangled Noodle Wed, 07 Oct 2009 12:45:45 +0000 http://thedabble.com/blog/?p=629#comment-374 Shutting down Gourmet is definitely a bummer but in the end, it's just as well - I've been collecting issues with big dreams of cooking the recipes. Maybe now that I know the tap has been turned off, I'll start actually making them. I had a craving for posole this past weekend - this looks way too good to pass up. And pass me a bottle of that Crispin . . . Shutting down Gourmet is definitely a bummer but in the end, it’s just as well – I’ve been collecting issues with big dreams of cooking the recipes. Maybe now that I know the tap has been turned off, I’ll start actually making them.

I had a craving for posole this past weekend – this looks way too good to pass up. And pass me a bottle of that Crispin . . .

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